Garlic Pasta Recipe | How much pasta for 2 people

how much pasta for 2 person

If you are preparing pasta at home, one of the most important questions that come into your mind is how much pasta per single serving. Well, there is a recommended size for preparing pasta, which you can follow to avoid preparing more or less pasta.

Pasta is normally served in single-serving sizes of roughly 2 ounces of dry pasta, which is equal to approximately one cup of cooked pasta. It is ideal to use 4 ounces of dry pasta for serving 2 people. However, the size and amount of pasta vary depending on a few factors.

Serving size for different types of pasta for two people

Uncooked noodlesAmount Per 2 Person
Angel Hair4 oz
Bow Tie2 cup/ 4 oz
Egg Noodle2 cup/4 oz
Elbow Macaroni1 cup/4 oz
Fettuccine4 oz
Linguine4 oz
Medium Shell1 ½ cup/4 oz
Rigatoni1 ½ cup/4 oz
Rotini1 ½ cup/2 oz
Spaghetti4 oz
Thin Spaghetti4 oz
 Vermicelli4 oz
Ziti1 ½ cup/2 oz

Garlic Pasta Recipe

garlic pasta

Garlic Pasta Recipe

Homemade delicious Garlic Pasta
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Main Course
Cuisine Italian
Servings 2

Ingredients
  

  • 120 gram dried spaghetti
  • 1 tbsp extra virgin olive oil
  • 2-3 sliced garlic cloves
  • 1 tbsp red chili flakes
  • chopped parsley
  • Parmesan cheese for garnishing

Instructions
 

  • First warm water in a large bowl. Add 120g of dried spaghetti pasta and some salt to it. Boil it for about 1-2 minutes
  • When the pasta is cooking, you can prepare the sauce for your delicious pasta.
  • Place a pan on the gas stove. Heat oil over medium-high heat. Add chopped garlic and cook until it becomes golden. Do not burn the garlic.
  • Toss with pasta and cooking water as per the direction. Add parsley and chili flakes to it. Toss well so that everything combines well with each other. Add parmesan to the pasta.
  • Season with salt and pepper to taste. Serve hot to enjoy.

Notes

Simple and delicious homemade pasta
Keyword Garlic Pasta

Nutritional Facts:

  • Carbs: 40 g
  • Dietary Fiber: 6 g
  • Sugar: 0 g
  • Fat: 5 g
  • Saturated fat: 1 g
  • Polyunsaturated- fat: 0 g
  • Monounsaturated fat: 0 g
  • Trans fat: 0 g
  • Protein: 10 g
  • Sodium: 58 mg
  • Potassium: 0 mg
  • Cholesterol: 3 mg
  • Vitamin A: 0 %
  • Vitamin C: 0 %
  • Calcium: 5 %
  • Iron: 15 %

Source Credits: https://www.myfitnesspal.comOpens in a new tab.

Expert Tips to prepare delicious Pasta

Do not waste the pasta water

When you cook pasta in water, do not throw it away. Keep the pasta water to add it while preparing your favourite pasta. This will thicken your pasta and maintains the desired consistency. When you add sauce, you can pour this water on your pasta.

To fix the excess water in the dish click here

Be careful while cooking spaghetti

While placing the dry spaghetti in boiling water, you need to be careful. Hold spaghetti in boiling water and slowly keep it down in the water as it starts to soften. When the spaghettis get fully immersed in the water, you can stir them to separate strands.

Adding some sugar to spaghetti can make it tastier

You can add a little sugar to pasta sauce to make it taste better. This will also make the flavour balanced and will not create any acidity problems.

Use different sauces to make your pasta delicious:

You can use different sauces like Alfredo for wider noodles. Similarly, add thin sauces to thinner noodle shapes like angel hair.

Store the leftover pasta in the refrigerator:

If you have prepared a lot of pasta, then you can refrigerate the cooked pasta and use it when needed.

How to measure your pasta?

Usually, a single serving of uncooked pasta measures 2 ounces, which is approximately 56 grams per serving. But pasta will vary in weight when you cook them in water. So, let us know the serving sizes for both cooked and uncooked pasta so that it will clear all your queries.

  • Typically, uncooked pasta measures 3 to 4 oz. or 75 to 115 g per single serving.
  • Similarly, Freshly Cooked Pasta measures 4 to 5 oz. or 115 to 150 g per single serving.
  • If you want to know the serving size for two, then double the amount to get the exact serving size for two people.

Two ways to measure pasta depending on the pasta shape

Pasta comes in different shapes and sizes. So, there are different methods to measure pasta before you decide on the right serving size. you can also follow the cooking instructions that are recommended by the particular brand that you have purchased. So, let us understand how you can measure your pasta depending on its size and shape.

  • Use a pasta measurer to measure long tube-like pasta such as spaghetti and linguine. All you need to do is to slide the pasta through the hole, which is labelled for the amount you wish to serve.
  • You can also use a measuring cup to measure small to medium pasta such as macaroni or elbow. Remember, 1 cup of dry pasta typically measures 2 oz, which is the right size for a single serving.

Factors affecting the serving size of pasta:

Do you always eat recommended serving size of pasta? Now, you know the recommended serving size for dry and fresh pasta. But, do you always eat a recommended serving size? There are certain factors that can increase the serving size and serving amount. If you have invited your guests and prepared pasta for them, then there are chances that they prefer spaghetti to other delicious dishes.

So, you can make the serving size more or less depending on the following factors.

  • Appetite of your family members or guests can make you prepare more or less pasta, which will affect the recommended serving size.
  • Pasta size and the amount vary depending on for whom you want to prepare pasta. If you are preparing pasta for your children, then definitely you will prepare less. And for adults, you might end up preparing more as per their appetite and need.  
  • One important factor that affects the serving size is the time of the day when you are preparing pasta. If you are preparing pasta as breakfast as a single dish then you have to prepare more. But, if you are preparing your pasta as a side dish for lunch then you can prepare it in less quantity.  serving.

How can I measure Short Pasta by Cups?

If you want to measure short pastaOpens in a new tab. such as elbow macaroni, you can use the same measuring cup that you use for baking. Typically, you can use ½ cup of dry elbow macaroni per serving, ¾ cup of shell, penne, rigatoni, or rotini, and 1 cup of bow tie pasta per single serving. So, let us understand how much pasta is required if you are using short pasta for cooking.

ShapeRaw Pasta for 2oz servingCups Cooked PastaAmount of Cooked Pasta Per Package
CapelliniA bundle 2 1/8 in circumference1cup8 ½ cups
Fettucine1 cup9 cups
Linguine1 cup8 cups
Linguine Fini¾ cup6 ½ cups
Spaghetti1 cup8 ½ cups
Spaghettoni1 cup9 cups
Spaghettini1 cup9 cups
Cut Macaroni½ cup1 1/8 cups9 cups
Farfalle¾ cup1 ¼ cups9 cups
Pennete, Rigate½ cup1 cup8 cups
Penne Lisce½ cup1 ¼ cups9 cups
Penne Rigate2/3 cup1 ¼ cups9 ½ cups
Rigatoni¾ cup1 ¼ cups10 cups
Rotini½ cup1 cup8 cups
Ditali1/3 cup1 ¼ cups9 ½ cups
Medium Shells¾ cup1 1/8 cups9 cups
Spaghetti (gluten-free)2 ¼ in circumference1 cup6 ½ cups
Elbow macaroni (gluten-free)½ cup1 cup6 cups
Rotini (gluten-free)¾ cup1 cup5 1/3 cups
Penne (gluten-free)¾ cup1 cup5 cups

Hari

Hi, I am Hari, your healthy-eating coach. I can guide and help you to explore different tastes and food tips.

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